Pork Sirloin at The Meat Market


Found myself in Massachusetts around noon a couple weeks back and it was like my car had a mind of it’s own: it headed straight to The Meat Market for lunch. I picked up this sando with pan-fried sirloin, gooseberry mustard and chow chow, and followed it up with a Maine Root Root Beer. A perfect way to lunch it up.

This post serves as a friendly reminder to you all to make it out for some delicious fried chicken at The Meat Market before the end of the season, too!
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The Meat Market (link) | 389 Stockbridge Rd. Great Barrington, MA (map) | All The Meat Market Posts

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