After surviving (barely) another Saratoga Beer Week I finally have the chance to share with you guys some pictures from last Monday’s beer dinner at Henry Street Taproom featuring beer from two of my favorite local breweries, Common Roots up in South Glens Falls and Rare Form down in Troy. Ryan and Sonja McFadden, along with Chef AJ Richards teamed up with brewmasters Christian Weber and Kevin Mullen to bring some unique dishes and beer pairings to a sold out crowd Monday Night. Let’s take a look:
Took a weekend right before the holidays to head down to NYC with a few friends and like usual, explore a bit, show them some of my favorite spots, check out some new ones, and grab some good food and drink. Some of the places I’ve been to in the past so I’ve included pictures from past visits as well.
I’ve been doing a bunch of exploring around New York City the past year or so, but I haven’t done much posting or writing about it. With a day off on Black Friday I decided to head down to the City and check off a few places on my list with an ol’ buddy of mine, Chef Elliot Cunniff. (Capital Region readers may remember Elliot from his days at MezzaNotte and Creo, and he’s since gone on to do stints in NYC for Daniel Boulud, David Burke, and now has taken the reigns at Soho Grand Hotel.) We started our food and drink adventure in Brooklyn, followed by Queens and ended the day in Manhattan.
“Wow.” That’s all I can say about my visit to B. United and OEC brewing this past weekend. Going from one industrial park brewery after another after another, most breweries start to look the same, even with the nicest transformation of their tasting room. B. United and OEC’s space is something truly different, and they’re going way, WAY above and beyond to bring some really unique beers and methods of brewing and fermentation to the Northeast.
Last week marked the second annual Dark Horse Beefsteak Dinner at McGreivey’s. This laid back beer dinner hasn’t changed much from last year’s event, which is a good thing. The seat price is an absolute steal considering the amount of food, including all you can eat filet, and beer is served at the event. I didn’t have as much freedom to move around to take as many pictures like I did last year so make sure you check out that post with a little more in depth commentary as well.
Thank you to everyone who made both Sausage Fest and the Beer Raffle for Indy a huge success this weekend. We’ve raised over $6000 on the GoFundMe page (keep the donations coming) plus more in cash in the days prior and during the event. This will cover a big portion of Indy’s expenses, but they can still use your help, so keep those donations coming.
The winners of the prizes were as follows:
- STRETCH GOAL BOX: Ashley Davis
- SOUR BOX: Brett Donaldson
- D.E.N.I.S BOX: John Aramini
- HILL FARMSTEAD BOX: Ron Schmidt
- SAMMY BELGIAN BOX: James Parsons
- CAPTAIN LAWRENCE BOX: Stephen Valliere
- ROGUE BOX: Chad Bevers
- DRINK LIKE A LOCAL BOX: TJ McNichols
- BONUS BOX (St Lam + Congress St growler): Mike Segerson