Grilling on the $20 Weber has been a huge change. I much, much prefer grilling on charcoal, but since I am not lucky enough to have a Weber Performer (some day), the biggest drawback has been that there is no grill table. I’ve done a couple of big cookouts now, balancing trays on the deck posts, running in and out from the kitchen with food, hanging (the ones that can) my tools from the tool holder attachment. It hasn’t made things easy, and has added some unnecessary stress to what should be a completely enjoyable ‘cue.

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