Worthy Burger, located in a old freight house alongside the railroad tracks in South Royalton, VT has been on my radar for awhile now. The premise behind owners Dave Brodrick of Blind Tiger fame (which has a cult-like following in the craft beer community) Jason Merrill and Kurt Lessard’s business is simple: pair wood fire grilled grass fed burgers with locally source Vermont ingredients and homemade condiments, with a side of beef tallow fries all for a reasonable price. Top that off with a great selection of craft beer from Lawson’s Finest Liquids, Hill Farmstead and other Vermont and New England breweries and you have a sure winner on your hands.
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