Before the new year the crew at Peck’s Arcade held another popup, this time a dinner in the style of your “Italian Grandma” rather than the noodle shop popups they have done in the past. The event was held a few times over the holidays and all of the classics were there, such as lasagna, homemade pasta, parm dishes and meatballs. Tables were decked out in iconic red and white checked tablecloths and a few Italian inspired cocktails were offered along with Italian and Italian-American wine. Italian-American cuisine is not something I go out for too often since I have a pretty good grasp of it at home, but it’s always nice to sit back, relax and let Chef Nick and his team do the cooking while sitting at the Chef’s Counter for a little entertainment for the evening. Let’s take a look: Continue reading →
Just wanted to give a quick shoutout to my homies at Peck’s Arcade for putting together this impromptu tasting for my birthday last week. I showed up unannounced to sneak in a quick solo bite before meeting up for the debauchery that would ensue later at Rare Form, The Shop, and The Ruck. Chef Nick and his kitchen staff killed it as always. (Sadly I only had my phone with me so these pics will have to do.) Thank you, everyone!
Last night marked the first dinner that Vic, Heather and their team at Peck’s have hosted since the opening of the restaurant back in January. Now that things are settling in at Peck’s it affords them the opportunity to follow up with what used to be their regular Sunday Supper events that have since been on hiatus. (While I never had the opportunity to check one of those out, I was able to make it to their dinner with Grimm Artisanal Ales.) This was an amazing dinner with some really interesting wines I’ve never experienced before. In an effort to share these photos with you before I head out of town this week, I’ll be keeping the commentary to a minimum.
Having missed the grand opening, last week I got the chance to sit down with Kim from The Simple Treat to check out the latest venture from Vic Chistopher and Heather LaVine: Peck’s Arcade. (If you’ve already read Kim’s post on Peck’s you’ll recognize plenty of these dishes.)
I wanted to clear up some things that I’ve had some friends asking about: Peck’s Arcade is the same space that the Tavern Noodle popup was located, and is what was originally being called The Tavern. Peck’s sounds a little less generic and has a little more personality to the name (and I’m sure will ease some issues with social media and web searches for Vic and Heather). Peck’s is located on the Broadway side of their building near The Grocery, with Collar City Hard Pressed sandwiched between the two. Lastly, just because there is “Arcade” in the name it does not mean there are video games here, sorry. With that out of the way, let’s check out the pics of the night.
The Tavern is another new space being renovated by all star team Vic Christopher and Heather LeVine of Lucas Confectionary and The Grocery fame. They’re making a ton of progress, and while it’s not quite finished yet, they opened the doors during this weekend’s Victorian Stroll to offer something I’ve been looking forward to for quite some time: a pop up ramen shop they called Tavern Noodle. Let’s take a look.
When The Grocery decided to hold their first beer dinner I knew I had to check it out. Andrew and Chef Nick Ruscitto paired up with Joe and Lauren from Grimm Artisanal Ales to bring an amazing seven course beer-focused dinner to Downtown Troy.